Journal of functional foods letpub
NettetACS Food Science & Technology has been certified as a transformative journal by cOAlition S, committing to a transition to 100% open access in the future. If your research funder has signed Plan S, your open access charges may be covered by your funder through December 31, 2024. Please visit the ACS Open Science website for more … NettetFBP aims to be the principal international journal for publication of high quality, original papers in the branches of engineering and science dedicated to the safe processing of …
Journal of functional foods letpub
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Nettet14. apr. 2024 · According to the life-cycle assessment method, in this study, we took the traditional plate cage (TPC) mariculture and deep water wind wave-resistant cage (DWWWRC) mariculture of large yellow croaker in China as the research object. We counted and calculated the carbon footprint of the whole life cycle of large yellow … NettetVolume 1 In progress December 2024 About the journal Aims & Scope Food & Humanity is a broad and inclusive scientific journal covering all areas of science related to food, …
Nettet15. feb. 2024 · Special Issue Information. A functional food is any food claimed to have a health-promoting or disease-preventing property beyond the basic function of supplying nutrients. Nutritional interventions using functional foods have had a considerable role as legitimate therapeutic strategies to combat common metabolic disorders around the world. NettetLetPub - Scientific Journal Selector Foods Scientific Journal Selector Foods 4 Reviews Submit a Review Open Access SCIE Official Website Submission Website Return to Search APA has partnered with LetPub to provide a full suite of author services. Learn more *Review Duration 15.83 Day (s) *Competitiveness CiteScore 4.1 CiteScore Rank
Nettet24. mar. 2024 · Yonghong Zhang. , Dechun Zhang. , Xiaoyun Liu *. , and. Chao Zhou *. Journal of Agricultural and Food Chemistry, Articles ASAP (Omics Technologies Applied to Agriculture and Food) Publication Date (Web): March 30, 2024. Nettet14. apr. 2024 · Meat and meat products are susceptible to various types of natural processes such as oxidative degradation due to their high content of protein and essential amino acids. However, finding solutions to maintain the nutritional and sensory quality of meat and meat products is unavoidable. Hence, there is a pressing need to investigate …
NettetThe journal focuses on food, its (micro)constituents and their relation to health and/or nutrition by describing (the): Physical properties and structure of food. Chemistry of …
NettetJournal: Journal of functional foods: 5. DHA induces mitochondria-mediated 3T3-L1 adipocyte apoptosis by down-regulation of Akt and ERK Author: zhangxiaohong1 … liki vettä ratkojatNettet11. apr. 2024 · Magnaporthe oryzae is the causal agent of rice blast, and understanding how abiotic stress affects the resistance of plants to this disease is useful for designing disease control strategies. In this paper, the effects of temperature and microwave irradiation on the effector complex comprising APikL2A from M. oryzae and sHMA25 … likitaittoisuus på svenskaNettet27. jun. 2024 · Ordovician-Silurian subduction, Early Devonian arc-contient collision and followed post-collision extension are recorded in the north of the North China Craton. Most previous research has focused on the first two processes. Discussion on the post-collisional extension and its tetonic regime is still limited. In this study, 40Ar-39Ar … liko ceiling hoistNettetThe primary aim of International Journal of Food Sciences and Nutrition is to integrate food science with nutrition. Improvement of knowledge in human nutrition should always be the final objective of submitted research. Topics covered include: Impact of nutritional science on food product development Nutritional implications of food processing beige unikko tyynynpäällinenNettetThe Journal of Functional Biomaterials (JFB, ISSN 2079-4983) is an international and interdisciplinary scientific journal that publishes regular research papers (articles), … be hotel malta st juliansNettetJournal of Agricultural and Food Chemistry has been certified as a transformative journal by cOAlition S, committing to a transition to 100% open access in the future. If your research funder has signed Plan S, your open access charges may be covered by your funder through December 31, 2024. behluli toulouseNettetDiacylglycerol acyltransferase-2 (DGAT2) plays a key role in the synthesis of animal triglycerides (TGs). This study investigated the relative expression of the DGAT2 gene in tissues, variation in the gene, and its association with carcass and meat quality traits in yaks (Bos grunniens). DGAT2 was found to be expressed in twelve tissues … likkik