WebMay 29, 2024 · Spoon 1½ Tbsp of the pie filling into the center of 10 of your circles. Brush the edges with egg whites, and then cover with the other 10 circles of pie crust. Use your fingers to press the top crust down onto the bottom crust. Crimp the edges with the fork. Brush more egg white all over the tops of the pies. WebMay 20, 2024 · Instructions Preheat oven to 500°. Place flour in a large bowl. If using all-purpose flour, whisk in the baking powder and salt. Mix in diced butter using your hands or a pastry blender. Smooth some butter …
13 Biscuit Recipes to Warm Up Your Bread Basket Epicurious
WebJan 21, 2024 · Step 1: Make the dough. Jamie Thrower for Taste of Home. Preheat the oven to 425°F. In a large bowl, combine flour and butter. Use the pastry cutter to cut the butter into the flour until the pieces of butter are about the size of peas. Drizzle in the cold buttermilk a little bit at a time, mixing with a rubber spatula and making sure to ... WebFeb 15, 2024 · Directions Preheat oven to 450°. In a large bowl, combine the flour, baking powder, baking soda and salt; cut in butter until... Turn onto a lightly floured surface; knead 3-4 times. Pat or roll to 3/4-in. thickness. Cut with a floured 2-1/2-in. Brush with milk. … quotes about being a classy woman
Good Ol’ Lard Biscuits - Southern Bite
WebFeb 1, 2024 · This tried-and-true recipe is beloved by the Allrecipes community because it's easy to make with just five ingredients, it calls for kitchen staples you probably already have on hand, and it's absolutely … WebOct 25, 2010 · Stirring with a fork, gently add milk to make a soft dough. With floured hands knead dough gently 4 times in bowl. Put dough on lightly floured surface. Roll or pat the dough to about 1/4″ to 1/2″ thick. Cut with a floured 2″ cutter. Place the cut-out biscuits … WebOct 28, 2013 · Mixed by hand, rolled with an old bottle, cut out with a glass, and baked in an old dark pan(s) that had melted shortening in which she coated both sides of the biscuits. The biscuits were soft and fluffy with soft tops and slightly crunchy bottoms, … shirley knapp